I broke out the old juicer the other day. Earlier this summer, I was making fresh juice every morning, and it was fantastic. I was experimenting with fruit juice, vegetable juice, everything! It was a great way to use up some of the excess produce from my farm box, too. I decided to introduce a bit of the tropics into my early spring by bringing the juicer out and reminding myself that it is not that hard to clean after use, and that that shouldn't be an excuse to not use it.
Soy Milk Quick
Peel pineapple. Core apples. Cut everything into sections. Juice pineapple first, then apples.